Item #
V047
Dot #
781939
UPC #
850247008051
- Plant-Based Seafood
Beleaf Plant-Based Smoked Salmon – Foodservice
Beleaf Plant-Based Smoked Salmon delivers the rich, smoky flavor and silky texture of traditional salmon lox — made entirely from plant-based ingredients. Perfect for breakfast menus, brunch service, bagel bars, charcuterie boards, and upscale appetizer applications.
Ships in bulk foodservice packaging for high-volume operations. Ready to serve with no additional prep. Allergen-conscious, cholesterol-free, and a premium alternative protein that elevates any menu.
Contact us at info@beleafvegan.com to request samples or discuss wholesale pricing.
Have a question?
Shelf Life
18 mos
Storage
Frozen
Preparation
After defrost, cut into slices, served as Sashimi or Sushi.
Serving Method
Cut and Serve
Dietary Preferences & Info
Dairy-Free
Egg-Free
Fish-Free
Shellfish-Free
Tree Nuts-Free
Peanuts-Free
Soy-Free
Gluten-Free
No Cholesterol
No Added MSG
Non-GMO
No Trans Fat
No Artificial Flavors
No Preservatives
Vegan Plant-Based Product
Dairy-Free
Egg-Free
Fish-Free
Shellfish-Free
Shelf Life
18 mos
Storage
Frozen
Preparation
After defrost, cut into slices, served as Sashimi or Sushi.
Serving Method
Cut and Serve
Dietary Preferences & Info
Dairy-Free
Egg-Free
Fish-Free
Shellfish-Free
Tree Nuts-Free
Peanuts-Free
Soy-Free
Gluten-Free
No Cholesterol
No Added MSG
Non-GMO
No Trans Fat
No Artificial Flavors
No Preservatives
Vegan Plant-Based Product
Dairy-Free
Egg-Free
Fish-Free
Shellfish-Free
Allergen Information
Manufactured in a facility that also handles soy and wheat
Foodservice
Specifications
•
Pack Size: 1 lbs
•
Gross Weight: 15 lbs
•
Net Weight: 12 lbs
•
Case Cube: 0.65 CF
•
Case Size: 12.5" x 11" x 9"
•
Case Count: 12 / 1 lbs
•
Servings Per Container: 20
•
TI/HI: T12/H9
Available on:
Our factory proudly holds the following certifications for safety and excellence.
Certified for Quality
Versatile, high-quality plant-based ingredients for professional kitchens.
