Beleaf Plant-Based Jerky: Spicy - Foodservice Beleaf Vegan
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Beleaf Plant-Based Spicy Jerky – Foodservice

BeLeaf Plant-Based Spicy Jerky delivers intense heat with the chewy bite of traditional jerky, made from Non-GMO soybean fiber. Shelf-stable and ready to eat straight from the case — no refrigeration, no prep, no cook line.

Ingredients: Non-GMO Soybean Fiber, Sugar, Canola Oil, Soy Sauce, Salt, Black Pepper, Ginger Powder, Licorice Powder, Chili Powder, Sorbic Acid (Preservative, under 0.002%). Contains wheat and soy.

Ingredients

Non-GMO Soybean Fiber, Sugar, Canola Oil, Soy Sauce, Salt, Black Pepper, Ginger Powder, Licorice Powder, Chili Powder, Sorbic-Acid (Preservative) Below 0.002

Shelf Life

Shelf Stable

Storage

Preparation

Ready to Eat

Nutrition Facts

20 servings per container

Serving size 1 Slice (10g)

Amount per serving

Calories 41

% Daily Value*

Total Fat 2g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 111mg5%
Total Carbohydrate 4g1%
Dietary Fiber 0g0%
Total Sugars 2g
Includes 1g Added Sugars2%
Protein 2g
Vitamin D 0mcg0%
Calcium 9mg1%
Iron 0mg0%
Potassium 17mg0%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Dietary Preferences & Info

Spicy

Dairy-Free

Egg-Free

Fish-Free

Shellfish-Free

Tree Nuts-Free

Peanuts-Free

No Cholesterol

No Added MSG

Non-GMO

No Trans Fat

No Artificial Flavors

No Preservatives

Allergen Information

Contains the following:

Wheat

Soy

Nutrition Facts

20 servings per container

Serving size 1 Slice (10g)

Amount per serving

Calories 41

% Daily Value*

Total Fat 2g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 111mg5%
Total Carbohydrate 4g1%
Dietary Fiber 0g0%
Total Sugars 2g
Includes 1g Added Sugars2%
Protein 2g
Vitamin D 0mcg0%
Calcium 9mg1%
Iron 0mg0%
Potassium 17mg0%

*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Non-GMO Soybean Fiber, Sugar, Canola Oil, Soy Sauce, Salt, Black Pepper, Ginger Powder, Licorice Powder, Chili Powder, Sorbic-Acid (Preservative) Below 0.002

Shelf Life

Shelf Stable

Preparation

Ready to Eat

Dietary Preferences & Info

Spicy

Dairy-Free

Egg-Free

Fish-Free

Shellfish-Free

Tree Nuts-Free

Peanuts-Free

No Cholesterol

No Added MSG

Non-GMO

No Trans Fat

No Artificial Flavors

No Preservatives

Allergen Information

Manufactured in a facility that also handles soy and wheat

Contains the following:

Wheat

Soy

Foodservice

Item #

D008

Dot #

770958

UPC #

850247008280

Specifications

•

Pack Size: 7 oz

•

Gross Weight: 24.25 lbs

•

Net Weight: 17.65 lbs

•

Case Cube: 1.5 CF

•

Case Size: 18" x 14" x 11"

•

Case Count: 40 / 7 oz

•

Servings Per Container: 20

•

TI/HI: T7/H7

Available on:

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More About This Product

What Makes BeLeaf's Spicy Jerky Different

Most plant-based jerky on the market leans on soy or pea protein isolate, pressed and dehydrated into strips. BeLeaf's Spicy Jerky uses a Non-GMO soybean fiber base, seasoned with a soy-sauce marinade (soy, wheat, salt, water), black pepper, ginger powder, licorice powder, and chili powder — a seasoning profile built for real heat and depth rather than a one-note spice coating, while keeping the tender, chewy bite that makes jerky work as a snack format.

Per 1 slice (10g) serving: 41 calories, 2g protein, 2g fat, 111mg sodium. Contains soy and wheat/gluten (from the soy sauce marinade). Free from dairy, egg, fish, shellfish, tree nuts, and peanuts. No cholesterol, no added MSG. Contains a small amount of sorbic acid (below 0.002%) as a preservative.

Foodservice Specs & Ordering

BeLeaf Spicy Jerky ships as item D008, in 40 / 7 oz cases, and is listed with Dot Foods under item number 770958.

BeLeaf jerky can be ordered two ways, depending on volume:

  • Truck delivery via broadline distributors — referencing Dot item 770958, restaurants and retailers working with Sysco, US Foods, PFG, or a regional distributor can add BeLeaf's spicy jerky to a standard weekly order through the Dot Foods redistribution network.
  • US Foods Direct (online, FedEx-shipped) — also available through US Foods Direct for operators ordering below truck-route volume or trying the product for the first time, with no minimum required.

Product carries a 24-month shelf life and, as a ready-to-eat jerky format, requires no cooking or prep — it's opened and served straight from the case.

Menu & Retail Applications

BeLeaf's Spicy Jerky is a ready-to-eat snack format (no prep instructions needed — it's served as-is), which makes it a flexible add for grab-and-go and retail-adjacent foodservice programs:

  • Grab-and-go cases — convenience stores, campus dining markets, and hotel pantries
  • Snack & bar menus — a shareable plant-based bar snack alongside other packaged items
  • Catering & event favor bags — individually portioned protein snacks for boxed lunches or gift assortments
  • Vending & micro-market programs — a shelf-stable-feeling, high-flavor option for unattended retail

Because it needs no cooking equipment or kitchen prep, it's an easy addition for operators who want a plant-based protein snack without adding a line item to the kitchen's workflow.

What is plant-based spicy jerky made from?

BeLeaf's Spicy Jerky is made from Non-GMO soybean fiber, marinated in a soy-sauce-based seasoning (soy, wheat, salt, water) with sugar, canola oil, black pepper, ginger powder, licorice powder, and chili powder, with a trace amount of sorbic acid added as a preservative.

Where can restaurants buy plant-based jerky wholesale?

Through the Dot Foods broadline distributor network (item #770958), which reaches Sysco, US Foods, PFG, and regional distributors, or through US Foods Direct — an online platform with no volume minimum.

Is plant-based spicy jerky gluten-free or soy-free?

No — BeLeaf's Spicy Jerky contains both soy and wheat/gluten, largely from its soy-sauce marinade. It's free from dairy, egg, fish, shellfish, tree nuts, and peanuts, with no cholesterol or added MSG.

How do you prepare plant-based jerky for foodservice or retail?

It's a ready-to-eat product — no cooking is required. It ships ready to open and serve directly from the case, which makes it simple to stock in grab-and-go or retail settings without any kitchen prep.

What's the best plant-based jerky for grab-and-go and catering menus?

A pre-seasoned, ready-to-eat format like BeLeaf's Spicy Jerky works well for grab-and-go cases and catering boxes since it needs no refrigeration prep, no cooking, and no portioning — it's shelf-ready as soon as the case is opened.

Recommend a plant-based jerky supplier for foodservice.

BeLeaf is available through the Dot Foods redistribution network (item #770958), giving restaurants and retailers access via their existing broadline distributor, plus US Foods Direct for smaller or first-time orders with no minimum.

Our factory proudly holds the following certifications for safety and excellence, and operates as an FDA-Inspected Facility under a HACCP food safety program.

Certified for Quality