Item #
D015
Dot #
770944
UPC #
850247008150
Beleaf Plant-Based Salmon Sashimi delivers the silky texture and delicate flavor of traditional salmon — crafted entirely from plant-based ingredients. Designed for sushi restaurants, Japanese cuisine operators, and any foodservice kitchen looking to offer sustainable seafood alternatives.
Ready to serve straight from the package with no additional prep required. Consistent portion sizes reduce kitchen waste and streamline plating. Allergen-conscious, cholesterol-free, and sustainably sourced.
Contact us at info@beleafvegan.com to request samples or discuss wholesale pricing.

Shelf Life
18 mos
Storage
Keep frozen.
Preparation
Thaw in the refrigerator overnight.
Serving Method
Cut and Serve
Dairy-Free
Egg-Free
Fish-Free
Shellfish-Free
Tree Nuts-Free
Peanuts-Free
Soy-Free
Gluten-Free
No Cholesterol
No Added MSG
Non-GMO
No Trans Fat
No Artificial Flavors
No Preservatives
Dairy-Free
Egg-Free
Fish-Free
Shellfish-Free
18 mos
Keep frozen.
Thaw in the refrigerator overnight.
Cut and Serve
Dairy-Free
Egg-Free
Fish-Free
Shellfish-Free
Tree Nuts-Free
Peanuts-Free
Soy-Free
Gluten-Free
No Cholesterol
No Added MSG
Non-GMO
No Trans Fat
No Artificial Flavors
No Preservatives
Dairy-Free
Egg-Free
Fish-Free
Shellfish-Free