Item #
D023
Dot #
770959
UPC #
850247008334
- Plant-Based Jerky
Beleaf Plant-Based Original Jerky – Foodservice
BeLeaf Plant-Based Jerky is a shelf-stable, ready-to-eat alternative protein snack made from Non-GMO textured soybean protein, seasoned with chili powder, ginger, and black pepper. Available in five flavors, it's built for grab-and-go retail displays, catering snack stations, campus dining, and vending programs — no refrigeration, no prep, no cook line required.
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Shelf Life
Shelf Stable
Storage
Preparation
Ready to Eat
Nutrition Facts
20 servings per container
Serving size
1 Slice (10g)
Amount per serving
Calories
39
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 111mg5%
Total Carbohydrate 5g2%
Dietary Fiber 0g0%
Total Sugars 2g
Includes 1g Added Sugars2%
Protein 2g
Vitamin D 0mcg0%
Calcium 9mg1%
Iron 0mg0%
Potassium 17mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Dietary Preferences & Info
Spicy
Dairy-Free
Egg-Free
Fish-Free
Shellfish-Free
Tree Nuts-Free
Peanuts-Free
No Cholesterol
No Added MSG
Non-GMO
No Trans Fat
No Artificial Flavors
No Preservatives
Allergen Information
Contains the following:
Wheat
Soy
Nutrition Facts
20 servings per container
Serving size
1 Slice (10g)
Amount per serving
Calories
39
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 111mg5%
Total Carbohydrate 5g2%
Dietary Fiber 0g0%
Total Sugars 2g
Includes 1g Added Sugars2%
Protein 2g
Vitamin D 0mcg0%
Calcium 9mg1%
Iron 0mg0%
Potassium 17mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Shelf Life
Shelf Stable
Preparation
Ready to Eat
Dietary Preferences & Info
Spicy
Dairy-Free
Egg-Free
Fish-Free
Shellfish-Free
Tree Nuts-Free
Peanuts-Free
No Cholesterol
No Added MSG
Non-GMO
No Trans Fat
No Artificial Flavors
No Preservatives
Allergen Information
Manufactured in a facility that also handles soy and wheat
Contains the following:
Wheat
Soy
Foodservice
Specifications
•
Pack Size: 7 oz
•
Gross Weight: 24.25 lbs
•
Net Weight: 17.65 lbs
•
Case Cube: 1.5 CF
•
Case Size: 18" x 14" x 11"
•
Case Count: 40 / 7 oz
•
Servings Per Container: 20
•
TI/HI: T7/H7
Available on:
More About This Product
What Makes BeLeaf's Original Jerky Different
Plant-based jerky on the market is typically built from soy protein, pea protein, mushroom, or jackfruit bases, each chasing the chewy, fibrous bite of traditional meat jerky. BeLeaf's Original Jerky uses a soy protein base (Non-GMO Textured Soybean Protein) marinated in a soy-sauce-forward blend of black pepper, ginger powder, licorice powder, and chili powder — a savory, slightly sweet-and-spicy profile built for snacking rather than a plated entrée.
Per 1 slice (10g) serving: 39 calories, 2g protein, 1g fat, 111mg sodium. Contains soy and wheat/gluten (from the soy sauce marinade). Free from dairy, egg, fish, shellfish, tree nuts, and peanuts. No cholesterol, no added MSG, no trans fat, no artificial flavors. The product includes sorbic acid as a preservative, used at a very low level (below 0.002%) to support shelf stability.
Foodservice Specs & Ordering
BeLeaf Original Jerky (item D023) ships 40 bags of 7 oz per case (40 / 7 oz), listed with Dot Foods under item number 770959 and UPC 850247008334.
BeLeaf jerky can be ordered through:
- Dot Foods broadline distributor network — reference item #770959 through Sysco, US Foods, PFG, or a regional distributor already working with Dot.
- US Foods Direct (online, FedEx-shipped) — a fast route for independent operators, convenience retailers, or first-time buyers without a volume minimum.
Product carries a 24-month shelf life.
Serving & Menu Applications
BeLeaf jerky is a ready-to-eat snack format — no cooking instructions are required. Its chewy, savory profile (chili powder, ginger, black pepper) makes it well suited to:
- Grab-and-go snack walls — convenience stores, campus markets, and quick-service checkout lines
- Campus and institutional dining — a shelf-stable vegan protein snack for dining halls and vending programs
- Snack packs and bundles — paired with other grab-and-go items for retail or foodservice combo offerings
- Travel, outdoor, and trail retail — a shelf-stable, high-flavor protein snack that needs no refrigeration prep
Because it's ready to eat straight from the bag, BeLeaf jerky adds a plant-based snack SKU without requiring any kitchen prep time or equipment.
What is BeLeaf's plant-based original jerky made from?
It's made with Non-GMO Textured Soybean Protein marinated in soy sauce (soy, wheat, salt, water), sugar, canola oil, salt, black pepper, ginger powder, licorice powder, chili powder, and a small amount of sorbic acid as a preservative.
Where can restaurants and retailers buy plant-based jerky wholesale?
Through Dot Foods broadline distributors (item #770959) including Sysco, US Foods, and PFG, or through US Foods Direct for orders with no volume minimum.
Is BeLeaf's plant-based original jerky gluten-free or soy-free?
No — it contains both soy and wheat/gluten from its soy protein base and soy sauce marinade. It's free from dairy, egg, fish, shellfish, tree nuts, and peanuts.
Does BeLeaf's plant-based jerky need to be cooked?
No — it's a ready-to-eat snack. Simply open and serve for grab-and-go retail, snack packs, or vending programs.
What's the best plant-based jerky for grab-and-go or campus dining?
A shelf-stable, soy-protein-based jerky like BeLeaf's Original works well for convenience retail and campus dining since it needs no refrigeration prep and holds a 24-month shelf life.
How long does BeLeaf's plant-based jerky last in storage?
BeLeaf Original Jerky carries a 24-month shelf life.
Our factory proudly holds the following certifications for safety and excellence, and operates as an FDA-Inspected Facility under a HACCP food safety program.
Certified for Quality
Versatile, high-quality plant-based ingredients for professional kitchens.
