Item #
D012
Dot #
770942
UPC #
850247008181
- Plant-Based Jerky
Beleaf Plant-Based Jalapeño Jerky – Foodservice
BeLeaf Plant-Based Jalapeño Jerky turns up the heat with bold jalapeño flavor and the satisfying chew of traditional jerky, made from Non-GMO soybean fiber. Shelf-stable and ready to eat — no refrigeration, no prep, no cook line.
Ingredients: Non-GMO Soybean Fiber, Sugar, Canola Oil, Soy Sauce, Salt, Chili Powder, Chili, Maltodextrin, Soybean Protein Hydrolysate, Yeast Extract, Cinnamon, Cloves, Cumin, Star Anise, Pepper Extract, Sorbic Acid (Preservative, under 0.002%). Contains wheat and soy.
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Shelf Life
Shelf Stable
Storage
Preparation
Ready to Eat
Nutrition Facts
20 servings per container
Serving size
1 Slice (10g)
Amount per serving
Calories
40
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 115mg5%
Total Carbohydrate 4g1%
Dietary Fiber 0g0%
Total Sugars 2g
Includes 1g Added Sugars2%
Protein 2g
Vitamin D 0mcg0%
Calcium 10mg1%
Iron 0.6mg3%
Potassium 20mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Dietary Preferences & Info
Spicy
Dairy-Free
Egg-Free
Fish-Free
Shellfish-Free
Tree Nuts-Free
Peanuts-Free
No Cholesterol
No Added MSG
Non-GMO
No Trans Fat
No Artificial Flavors
No Preservatives
Allergen Information
Contains the following:
Wheat
Soy
Nutrition Facts
20 servings per container
Serving size
1 Slice (10g)
Amount per serving
Calories
40
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 115mg5%
Total Carbohydrate 4g1%
Dietary Fiber 0g0%
Total Sugars 2g
Includes 1g Added Sugars2%
Protein 2g
Vitamin D 0mcg0%
Calcium 10mg1%
Iron 0.6mg3%
Potassium 20mg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Shelf Life
Shelf Stable
Preparation
Ready to Eat
Dietary Preferences & Info
Spicy
Dairy-Free
Egg-Free
Fish-Free
Shellfish-Free
Tree Nuts-Free
Peanuts-Free
No Cholesterol
No Added MSG
Non-GMO
No Trans Fat
No Artificial Flavors
No Preservatives
Allergen Information
Manufactured in a facility that also handles soy and wheat
Contains the following:
Wheat
Soy
Foodservice
Specifications
•
Pack Size: 7 oz
•
Gross Weight: 24.25 lbs
•
Net Weight: 17.65 lbs
•
Case Cube: 1.5 CF
•
Case Size: 18" x 14" x 11"
•
Case Count: 40 / 7 oz
•
Servings Per Container: 20
•
TI/HI: T7/H7
Available on:
More About This Product
What Makes BeLeaf's Jalapeño Jerky Different
BeLeaf's Plant-Based Jalapeño Jerky is built on a soybean fiber base, seasoned with chili powder, chili, and a warm spice blend, and bound with a soy sauce marinade. Where many plant-based jerky brands lean on seitan or pea protein isolate for chew, BeLeaf uses soybean fiber to deliver a tender, chewy bite closer to traditional beef jerky — a texture choice that's held up well across the plant-based jerky category for grab-and-go and snacking formats.
Per 1 slice (10g) serving: 40 calories, 2g protein, 1.5g fat, 115mg sodium. Contains soy and wheat/gluten (from the soy sauce marinade). Free from dairy, egg, fish, shellfish, tree nuts, and peanuts. No cholesterol, no added MSG, no artificial flavors, Non-GMO.
Foodservice Specs & Ordering
BeLeaf Jalapeño Jerky (item D012) ships in 7 oz packs, 40 packs to a case, under Dot Foods item number 770942. Product is frozen with a 24-month shelf life.
BeLeaf jerky can be ordered two ways, depending on volume:
- Truck delivery via broadline distributors — BeLeaf is integrated into the Dot Foods redistribution network, so restaurants, cafés, and catering operations working with Sysco, US Foods, PFG, or a regional distributor can add this item to a standard weekly order by referencing Dot item #770942.
- US Foods Direct (online, FedEx-shipped) — this SKU is also available through US Foods Direct, an online ordering platform shipped via FedEx with no volume minimums — a fast path for smaller operators or first-time buyers.
As a shelf-stable-style snack format shipped frozen, it's well suited to grab-and-go cases, vending, and catering setups that need a long-dated, ready-to-serve item.
Menu & Retail Applications
BeLeaf Jalapeño Jerky is a ready-to-eat snack format — no cooking or further prep is required once thawed, which keeps labor out of the equation for operators adding it to a menu or retail case:
- Grab-and-go cases — convenience store and campus market snack sections
- Catering & boxed meals — a shelf-stable-style protein snack for boxed lunches and event spreads
- Vending & break rooms — individually portioned (10g slices) for easy packaging
- Bar & snack menus — a bold, spicy option alongside other plant-based snack offerings
The jalapeño profile gives it a built-in point of differentiation on a snack menu or retail shelf where plain or mild jerky options are already common.
What is plant-based jerky made from?
BeLeaf Plant-Based Jalapeño Jerky is made from a soybean fiber base, seasoned with chili powder and a soy sauce marinade, giving it a tender, chewy texture similar to traditional beef jerky.
Where can restaurants buy plant-based jerky wholesale?
Through Dot Foods broadline distributors (item #770942) including Sysco, US Foods, and PFG, or through US Foods Direct — an online platform shipped via FedEx with no volume minimum.
Is plant-based jalapeño jerky gluten-free or soy-free?
BeLeaf Jalapeño Jerky is not gluten-free or soy-free — it's made with soybean fiber and a soy sauce marinade that contains wheat. It is free from dairy, egg, fish, shellfish, tree nuts, and peanuts.
How long does plant-based jerky last?
BeLeaf Jalapeño Jerky is frozen and carries a 24-month shelf life, making it a practical long-dated option for grab-and-go and vending programs.
Does plant-based jerky need to be cooked?
No — BeLeaf Jalapeño Jerky is a ready-to-eat snack. Once thawed, it's ready to package and serve with no further prep.
What's a good spicy plant-based snack for a foodservice menu?
BeLeaf's Jalapeño Jerky offers a bold, chili-forward flavor and chewy texture that stands out on a grab-and-go or catering snack menu alongside milder plant-based options.
Our factory proudly holds the following certifications for safety and excellence, and operates as an FDA-Inspected Facility under a HACCP food safety program.
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Versatile, high-quality plant-based ingredients for professional kitchens.
