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BeLeaf Steak

Our vegan steak is made by Non-GMO soybean protein and it has a perfect texture, tender and flavorful! Ideal for BBQ, pan fry or grilled.

Weight

6.6lb Food Service Package.

Ingredients

Non-GMO textured soybean protein, wheat protein concentrate, wheat fiber, mushroom fiber, carrageenan, white pepper, sea salt, brown sugar, sunflower seed oil, plant based vegan seasoning.

Allergen

Contain soybean and wheat.

Preparation

Fully cooked, Simply Reheat. Preheat pan or grill to medium high, add one (1) tablespoon of oil, then cook both sides for about 5 minutes to desired level of doneness.

Cooking Method

Pan-Fry, Stir Fry, Grill.

Storage

Keep frozen for up to 18 months. Thaw in refrigerator before cooking. If frozen, thaw and keep unopened in refrigerator for up to 5 days.