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Vegan Chicken Patty
Vegan Chicken Patty
Our vegan chicken patty is made with Non-GMO soybean protein and easy to prepare. Ideal for hamburger, sandwich or cook it as traditional breaded chicken patties.
Weight
6.6lb Food Service Package.
Ingredients
Non-GMO textured soybean protein, Non-GMO wheat protein concentrate, brown sugar, sea salt, pea starch, carrot concentrate, yeast, plant based vegan seasoning.
Allergen
Contain soybean and wheat.
Preparation
Fully cooked, Simply Reheat. Preheat pan or grill to medium high, add one (1) tablespoon of oil, then cook both sides for about 5 minutes until golden brown.
Cooking Method
Pan-Fry, Stir Fry, Deep-Fry, Grill.
Storage
Keep frozen for up to 18 months. Thaw in refrigerator before cooking. If frozen, thaw and keep unopened in refrigerator for up to 5 days.
